Based in the Astoria, Queens neighborhood of New York City, Mighty Oak operates the only wood fired coffee roaster in the New York area and one of only a handful in the country.
Roasting coffee with wood creates a complex, full-bodied profile while still allowing the origin flavors to shine through. Offering mainstay blends and a seasonal menu of single origins, they source coffees from around the globe with a focus on environmental and social sustainability.
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